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Master Chef

$105.00

An elegant grey pin striped gift box finished and bowed with satin ribbon

Roasted Garlic Aioli from Country Cuisine. A robust flavoured dressing rich with Garlic and Mustard. 300g
Australian Peppercorn Shiraz Mustard by Random Harvest. An exquisite flavour made by the mustard experts! 150g
Luke’s BBQ rub. A tasty blend of special herbs and spices to enhance any BBQ cooked meat. Made from the kitchen of world renowned chef Luke Mangan. 60g
Spiced Mango & Ginger relish from Ogilvie & Co Fine Foods. A gorgeous blend of Mango mixed with exotic herbs and spices. Perfect with curries or as a wild dressing on salads. 310g
Smokey Bourbon Barbecue Marinade from Ogilvie & Co Fine Foods. This unique marinade is the perfect blend of bourbon whiskey and selected spices with a balanced smoked hickory flavour offering a distinctive tangy finish. Accompanied with its own basting brush. 250ml
Beetroot, Apple & Ginger home made Chutney from TAR 10. Made from 100% fresh ingredients. Gluten free, preservative free; colourant free. 250g
Moroccan Spice crafted by David Bitton. Exotic flavours and hot spices to transform an everyday dish into a gourmet feast. 300g